Eating fruit during pregnancy boosts babies’ cognitive skills
A study using data from more than 3,500 Canadian infants and their families found that mothers who ate more fruit during pregnancy gave birth to babies who performed better on developmental tests a year later.
http://www.medicalnewstoday.com/releases/310587.php
Related Posts
-
Red dye 40 linked to ADHD
Posted on Mar 10, 2022
-
Gut health linked to cognitive function
Posted on Mar 1, 2022
-
Lower Math Scores in High Schools That Switched to 4-Day Weeks
Posted on Feb 24, 2022
-
Improving Reading Skills Through Action Video Games
Posted on Feb 17, 2022
Tags
Share This
